SOLD OUT: BACK IN STOCK EARLY JUNE
A beautifully presented, reusable glass jar filled with hand picked and dried Camellia Tea Blossoms from Bryn Hill's 2026 season.
Ingredients: 100% Camellia sinensis flowers
Origin: Topaz, Australia
Harvested: 2026
Net Weight: 30 grams
Preparation: Suitable for hot or iced tea
FREEZE DRYING REMOVES MOST MOISTURE SO THIS JAR IS EQUIVALENT TO 120G OF SUN-DRIED FLOWERS
Bryn Hill is the only farm in Australia producing the rare Camellia Tea Blossoms, sustainably grown on our tea plantation in Tropical North Queensland. The blossoms are produced by our tea plants for a short time each year, just before the plants go into hibernation for the winter. During flowering, the blossoms are gently hand picked, lightly dried then carefully packaged to ensure only the highest quality herbal tea experience.
Camellia Blossom Tea is the only true flower tea as it is handcrafted from Camellia Blossoms, the flowers produced by the tea plant Camellia sinensis. These blossoms produce one of the healthiest teas in the world, a flower tea that is the closest herbal tea to actual tea.
Camellia Tea Blossoms are well known for their high polyphenolic content, providing anti-inflammatory, anti-arthritic, anti-bacterial, anti-angiogenic, anti-oxidative, anti-viral, neuroprotective and cholesterol lowering effects. The saponins in Camellia Tea Blossoms are traditionally used for their immunotoxin effects.
The infusion of tea flowers is unlike the taste of any tea. Camellia Blossom Tea is pale yellow with a mellow, fruity taste and subtle sweetness. It is delicious on its own or ideal for blending with other green or white teas, or herbs. Each jar contains a mixture of closed and open buds to ensure a unique experience of the many health and flavour profiles associated with the Camellia Blossoms as they bloom.
A perfect refresher at any time of the day-hot or iced.
HOT TEA:
- infuse 250ml (8.5oz) of hot water (not boiling) with 2 grams of Tea Blossoms
- steep for 5-7 minutes
- strain blossoms and enjoy
- multiple infusions are well suited to Camellia Tea Blossoms
ICED TEA:
- steep Camellia Tea Blossoms strongly for at least 15 minutes in hot (not boiling) water (overnight in cold water for cold brewed tea)
- allow to cool and pour over ice
Camellia Tea Blossoms are only available in very limited quantities each year